Hi there! I’m Grace, owner and head chef of Burt & Mee Catering, and let me tell you… the past few months have been a whirlwind! If you’ve been anywhere near Braintree, Essex recently, you’ve probably heard about graze tables. They’re all the rage—and for good reason. Whether it’s a birthday bash, corporate event, or wedding, graze tables bring people together over a stunning spread of food that’s as much a feast for the eyes as it is for the stomach. But let me tell you, running a graze table operation this popular is no small feat, and that’s exactly why we’ve had to rethink our setup.
The Madness of Graze Table Mania
When we first started offering graze tables as part of Burt & Mee Catering, I had no idea how big it would get. What began as the occasional weekend booking has turned into daily inquiries. From intricate charcuterie boards with artisan cheeses to indulgent dessert spreads, everyone wants a bespoke grazing experience for their event. And we’re loving every second of it!
But with all this demand comes challenges. Our current kitchen has been pushed to its limits. I’ve found myself commandeering counter space at both The Booking Hall Cafe and Cafe Plaza just to keep up. The team has been incredible, stepping in wherever they can to prep and pack, but we’ve realized it’s time to scale up. That’s why we’re building a new website and moving into a shiny new kitchen—so we can keep delivering (and exceeding) your graze table dreams.
Why Graze Tables Are Taking Over Essex
So, what’s the big deal about graze tables? It’s simple: they’re a showstopper. Here in Braintree, people are looking for something unique to make their events memorable. A grazing table offers:
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Visual Impact: Picture an endless spread of fine cheeses, cured meats, fresh fruits, and artisan bread—it’s an Instagram moment waiting to happen.
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Customisation: Whether you’re a fan of Mediterranean mezze, a lover of decadent sweets, or all about a hearty brunch spread, we can create a table that suits your tastes.
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Interactive Fun: Guests love the freedom to graze and mingle at their own pace.
Burt & Mee Catering: Why We’re Different
At Burt & Mee Catering, we pride ourselves on going the extra mile. Each graze table we create is a labor of love, carefully curated with high-quality ingredients and a keen eye for detail. We’ve built a reputation in Braintree and beyond for our personal touch—and we’re not stopping anytime soon.
If you’ve visited Cafe Plaza, you’ll know how much we love food that brings people together. Our all-day brunch menu there has been a hit, and we’ve carried that same passion for sociable dining into our graze table offerings. Similarly, over at The Booking Hall Cafe, we’ve been experimenting with fresh ideas for grazing spreads to keep our menus innovative and exciting.
What’s Next for Burt & Mee Catering
The new website is coming soon, and it’s going to make ordering your graze table even easier. You’ll be able to browse our offerings, customise your order, and book directly online. Plus, our new kitchen will give us the space we need to expand our menu and take on even more bookings. It’s an exciting time for us, and we can’t wait to share it with you.
Whether you’re planning an intimate gathering or a massive celebration, we’re here to make sure your graze table steals the show. So, if you’re in Braintree, Essex, and looking for something truly special, get in touch with us at Burt & Mee Catering. Let’s create something unforgettable together.
Thanks for supporting local businesses like ours and for keeping the graze table craze alive. We couldn’t do it without you!
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Grace, Burt & Mee Catering
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Burt & Mee Catering in Braintree Essex | New Kitchen & Website Launch